Casa Bar in Beverley are holding a food tasting night this coming Thursday as they make the switch to a more traditional and versatile menu.
The Wednesday market business recently appointed award-winning chef Wendy Rowley, who has created a complete new menu that is set to get mouth’s watering.
Dee Patel feels that Tapas has become dated and that what people are looking for is good-quality food at affordable prices and feels that with Wendy, we have the the recipe for success.
“We are getting away from Tapas and moving to a more traditional menu but will continue to offer great value to our customers.”
“some of our new dishes are unbelievable both in quality and price. These are tough times for everyone so it is our goal to bring quality food at affordable prices.”
Casa Bar will now offer, brunch, lunch and evening meals using local sourced produce.
“I know it sounds cheesey but we looked at what we could do as a business to be more involved and support our community, sourcing locally is a good start and makes for quite an interesting menu, Cottingham Country Sausages With Mash and Lentil Gravy is one that springs to mind.”
Thursday night will be the first time the public will get to try out Wendy’s new menu though I’m confident people will like what they taste.
“We have tested some of the dishes out on friends, customers, and staff, the feed back has been very positive, but Thursday will present us with a great opportunity to find out what the people of Beverley think.”
Casa Bar’s food tasting night starts at 7pm until late and will feature live entertainment on the night and a free glass of bubbly.
